Menu

The Menu

Enjoy from our wide selection of Menus

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Brunch

Brunch

Served: 8am-3:30pm Monday – Saturday, 10am-2:30pm Sunday

sample menu

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Brunch

  • Toast

    Cultured Edinburgh butter,  jam, honey

    £3.75

  • Rolls - Choice of

    Bacon, sausage, egg, black pudding

    £3.95

  • Eggs your way

    Poached, scrambled, fried

    £5.75
  • Recommended

    Hash Brown

    creamed leeks, poachies, cheese crumb

    £10.75

  • Turkish eggs

    'Honey & garlic Labneh, poached eggs, Aleppo pepper

    £10.50

Brunch cont.

  • Nasi goreng

    Indonesian fried rice, shallots and poached egg with your choice of chicken or tofu

    £11.00

  • French Toast Of The Day

    ask server for details

    £11.00

  • Soup Of The Day

    ask server for details

    £5.50

  • Sandwiches (all served with house slaw and crisps)

  • Chicken Katsu

    Breaded chicken, tonkatsu mayo, house pickles

    £11.50

  • Queso Fritto

    fried goats cheese with tomato & chilli jam and house pesto

    £10.50

  • Kimchi BBQ Pork

    house made bbq pulled pork, American cheese, kimchi

    £11.00
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Suppliers list
Bacon sausage and black pudding from Callaghan’s Butchers , Butter from the Edinburgh Butter company. Eggs from Betty the Egg Lady at Overton Farm in Fintry and bread from our own bakery in Helensburgh.

Please advise your server of any dietary requirements

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Next Small Plates @ GBM Cafe

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  • Middle Eastern Night 20.05.22

  • Mezze

  • Beef Kofta, Spicy Tomato Sauce

    £5.5o

  • Spiced Carrot Hummus

    £4.50

  • Roast Cauliflower, Tahini Yoghurt & Mint

    £4,50

  • Marinated Tomatoes, Feta & Sumac Onions

    £5.50

  • Garden Pea Falafel

    £5.00

  • Shawarma

  • Lamb

    £10.00

  • Mushroom & Carrot

    £8.50

  • Mains (Served With Cous Cous)

  • Sweet Potato, Saffron & Medjool Date Tagine

    £10.50

  • Chicken, Preserved Lemon & Olives

    £12.50